Would You Like Duck Fat Fries with That Banana Foster Shake, Sir?

Move over Big Mac, there’s a new burger in town.

“Twist on a classic” cuisine always catches my eye, and Fat Cow has perfected it to a delicious T.

Unlike Ronald’s burger, doused in secret sauce (also known as thousand island dressing), Fat Cow burgers are dressed with delectably fresh and, perhaps, bizarre ingredients.

The not-so-typical burger joint incorporates toppings like apple slices, red onion marmalade, olive salad, truffle oil and sour cream to transcend the average burger experience.

And Fat Cow does not leave out the cheese aficionado: smoked cheddar, Gruyere, pepper jack, mozzarella, swiss, bleu, provolone, brie and parmesan. That’s nine cheesy options for your burger. Nine.

Sinking your teeth into the beef patty is like biting into ice cream.

Even if your grandma forgets her dentures, she’ll still be able to chomp into the tender, seasoned beef. I could eat a bare-naked burger and taste the flavors all day. 

These aren’t 99 cents thick, steamed hamburgers.

You’re probably saying by now, “What about a burger’s partner in crime? Where are the potatoes?” 

Fat Cow has those too. The chubby burger dive offers plain hand-cut french fries. Additionally, they provide fries fried in duck fat and sprinkled with parmesan cheese, bacon cheese fries with your cheese preference, and onion straws.

You’re on a diet? Fat Cow thought you might be. Salads with the same toppings as burgers are offered. You can add chicken breast, salmon or a burger patty.

It’d be an atrocity  to visit Fat Cow, enjoy a finger-licking burger and leave without drinking a shake. Vanilla, chocolate, praline and banana foster are just a few options of shake flavors. 

The banana foster shake reminds me of walking into a Christmas decorations store. The creamy, cinnamon concoction is superb consistency.

The only downfall is the price you fork out to eat. The burgers and salads are about $8, while sides and shakes are about $4. Keep in mind, you’re getting what you pay for.

If you’re like me, you crave a fine burger every now and again. If and, inevitably, when that craving hits your stomach like a punch from Mike Tyson, punch it back and ditch the wimpy patty.

Check out Fat Cow. You and your stomach will thank me later.

Don’t take my word for it? Check out Fat Cow’s menu at www.fatcowburgers.com